TIFFIN BOX

“My tiffin box is full of love, art, taste and flavour.

Aroma of food eases my mind with peace.”

My tiffin box is not only a food box to share but to share happiness and sadness with my friends.

Hi! I am Karnika. I am not a foodie but I love to have surprises in my tiffin box. My mom understands it well and often tries to fulfil my wishes. My tiffin box is usually a combo of healthy and junk food like fried rice with lots of veggies, a chapati pizza or wheat flour spring rolls. So let’s start with my favourite tiffin box recipe.

Recipe: Veg cutlet

Ingredients:

Potato – 2 (boiled)

Grated carrot – 2 tbsp

Chopped beans – 2 tbsp

Boiled peas – ½ cup

Salt – 1 tsp

Black pepper – ¼ tsp

Chaat masala – ½ tsp

Bread – 1 piece

Bread crumbs

Oil – to fry

Method:

Step 1 – Mash the potatoes

Step 2 – Add carrot, beans and boiled peas

Step 3 – Add salt, black pepper and chaat masala

Step 4 – Add a bread slice

Step 5 – Mix well

Step 6 – Give shape to the mixture

Step 7 – Toss the cutlets on the bread crumbs

Step 8 – Likewise prepare all the cutlets

Step 9 – Now fry the cutlets in oil

Step 10 – Fry till they turn golden brown

Tip – While frying keep the gas flame “medium”

                                YOUR VEG CUTLET IS READY.

About the Junior Chef: